Depending on the design, contact grills are suitable for panini, occupied sandwiches and other suitable grill dishes. In this category you will find commercial single and dual devices for snack bars, café and restaurant. Grilled grill surfaces provide direct contact between food and heating surfaces.
What to look for in the selection?
Important selection criteria are the dimensions of the grill surface, the electrical connection power, temperature setting and the cleaning possibilities. At high loads, a double contact grill can offer more preparation surface. Observe the food types and temperature ranges provided by the manufacturer.
