BASE 600 cooking range

BASE 600 cooking series for compact gastro kitchens

The BASE 600 cooking series bundles commercial cooking modules with an overall depth of 600 millimeters. Depending on the composition, it is suitable for setting up compact professional cooking areas. In the range you will find various gas and electric devices as well as matching substructure and supplementary elements.

Selection and technical planning

Select the required modules according to the available manipulated width, connection type and daily production requirements. A compact structure does not replace the professional planning of gas supply, electric connections and exhaust air. Observe the exact dimensions and accessory positions of the respective module.

Appropriate equipment and accessories

Further information and products can be found at BASE 700, Gas and electric stoves, all cooking series. Please note the specific technical data and the delivery scope of the individual articles.