Prep counters

Cooled preparation tables for catering

A chilled preparation table combines a work surface with chilled storage of suitable ingredients. In this category, you will find compact versions with different door numbers and GN recording in the ingredient attachment, which can be used, for example, in snack and pizza kitchens.

Selection and technical planning

Decisive are the manipulated width, working surface depth, cooling temperature and the GN formats provided in the device. In addition, check the power connection, useful content and cleaning accessibility. Containers and accessories are only included if this is specified for the respective product.

Appropriate equipment and accessories

Further information and products can be found at Pizza prep counters, Saladettes, Refrigerated prep counters. Please note the specific technical data and the delivery scope of the individual articles.