Downloads and assembly instructions

Technical documents and assembly instructions

In this area, GASTRO&CO. provides technical information, dimensional drawings, assembly documents and accessory information according to the article number. The documents are continuously supplemented. Please always select the appropriate item number, as dimensions and panel positions are model-dependent.

Cooling and Cold Rooms – Series 7087

The complete model series consists of nine cooling/low-cold rooms with 100 mm insulation. All models will be Without refrigeration equipment, shelves and assembly offered. Transport costs are available individually on request.

Models and product pages

• 7087.0005 – 1360 × 1360 × 2200 mm
• 7087.0010 – 1360 × 1660 × 2200 mm
• 7087.0015 – 1360 × 1960 × 2200 mm
• 7087.0020 – 1660 × 1660 × 2200 mm
• 7087.0025 – 1660 × 1960 × 2200 mm
• 7087.0030 – 1660 × 2260 × 2200 mm
• 7087.0035 – 1960 × 1960 × 2200 mm
• 7087.0040 – 1960 × 2260 × 2200 mm
• 7087.0050 – 1960 × 3160 × 2200 mm

Bodywork instructions for self-assembly – 13 pages

The illustrated 13-page assembly manual for the 7087 series with 17 mechanical assembly steps is in the final image examination and has not yet been published as a download. Until release, the following technical drawings are available. Ask them about it. info@gastroundco.de. The decisive factor is always the model-related panel drawing.

Technical drawings – immediately available

• 7087.0025 – Dimensional drawing with panel numbering (PNG)
• Series 7087 – Door Positions and Shelving, Part 1 (PNG)
• Series 7087 – Door Positions and Shelving, Part 2 (PNG)

Shelving systems and accessories

Suitable shelves can be set up inside. Shelves are not included in the cold roomn delivery. View cold room accessories (shelf systems, slatted curtain, floor under-ventilation beams). Please check the exact fit based on the article number.

Important notes on construction

Mechanical panel construction is recommended for 3–5 people. The soil must be load-bearing and level. Panels are locked in accordance with numbering and then sealed professionally; the permitted joint width according to the bodywork documents is not more than 5 mm. Electric connections and the assembly and commissioning of the refrigeration unit are in the hands of qualified professionals.

Other devices and technical data

This area is extended for doner kebab machines, refrigerators, dishwashing equipment and other GASTRO&CO. products according to article number. If a document has not yet been filed, send the article number to info@gastroundco.de.